Study Guides
Lesson 12-2 Study Guide
Eating in a Cafeteria
Eating in a Cafeteria
Objectives:
- Learn the pinyin and correct stroke order for the 19 characters introduced in lesson 12-2.
- Learn the new vocabulary introduced in lesson 12-2. You can practice with the online Table Building Activity.
New Vocabulary
Chinese | Pinyin | English | |
师傅 | shīfu | master worker | |
好吃 | hǎochī | delicious | |
糖醋鱼 | tángcùyú | fish in sweet and sour sauce | |
糖 | táng | sugar | |
醋 | cù | vinegar | |
甜 | tián | sweet | |
酸 | suān | sour | |
极 | jí | extremely | |
红烧 | hóngshāo | to braise in soy sauce | |
牛肉 | niúròu | beef | |
牛 | niú | cow; ox | |
鱼 | yú | fish | |
凉拌 | liángbàn | (of food) cold "blended"; cold tossed | |
黄瓜 | huánggua | cucumber | |
米饭 | mǐfàn | cooked rice | |
忘 | wàng | to forget | |
带 | dài | to bring; to take; to carry; to come with | |
饭卡 | fànkǎ | meal card | |
错 | cuò | wrong | |
清楚 | qīngchu | clear | |
没关系 | méi guānxi | it doesn't matter | |
上海 | shànghǎi | Shanghai |